Our chefs have decided its time to spice up the seasonal lunch menu with a Muffuletta sandwich. What is a muffuletta you ask? Well, it is a delicious sandwich that originated in New Orleans. Its origins are linked to the influence that Italian immigrants had on southern cuisine.
Our take on this delicious sandwich has salami style cured meats, black forest ham, provolone, and a house-made olive and red pepper relish, all served on locally baked rosemary bread.